Last week wasn't the most successful planning week. We pretty much stuck to the dinners but kept moving them around. We also went out one night while my sister had a sleepover with our oldest. Much easier to take just the baby out! Anyway, I spent a bit more time planning breakfasts and lunches for this week because I ended up not really sticking to those this week.
I'm also trying some new recipes this week. Hopefully they turn out ok!
Monday 6/23- Work- Bagelful, Carnation Instant Breakfast
Tuesday 6/24- Work- Waffle, Carnation Instant Breakfast
Wednesday 6/25- Scrambled eggs with ham and cheese, apple slices
Thursday 6/26- Breakfast Cookies (New recipe)
Friday 6/27- Over easy eggs, toast, turkey sausage
Saturday 6/28- Work- Breakfast Cookie
Sunday 6/29- Work- Egg white sandwich, orange juice
Monday 6/30- Work- Egg white burrito
Tuesday 7/1- Work- Waffle, Carnation instant breakfast
Monday 6/23- Work- Tuna sandwich, carrots/dip, FF pudding
Tuesday 6/24- Work- ½ Tuna sandwich, soup at hand, Light yogurt
Wednesday 6/25- Ham and Mac Casserole (leftovers), fruit
Thursday 6/26- Freezer Meals, fruit
Friday 6/27- Leftover soup, grilled cheese, fruit
Saturday 6/28- Work- Turkey/Ham sandwich, carrots/dip, FF pudding
Sunday 6/29- Work- Leftover beans/rice, WW tortillas, yogurt
Monday 6/30- Work- Tuna sandwich, carrots/dip, granola bar
Tuesday 7/1- Work- Leftover Enchilada bake, fruit
Monday 6/23- ShakeNBake Chicken, rice, broccoli
Tuesday 6/24- Sandwiches on fresh French bread, carrots/dip, apple slices
Wednesday 6/25- Turkey Mushroom burgers (no bun), corn on the cob, fruit
Thursday 6/26- Crockpot Potato Chowder (New recipe), bread, fruit
Friday 6/27- Crockpot Spaghetti with Meatballs, garlic breadsticks
Saturday 6/28- Red beans and rice, sausage, broccoli
Sunday 6/29- Steakum sandwiches with mushrooms, fruit, carrots/dip
Monday 6/30- Bubble Up Enchiladas (New Recipe)
Tuesday 7/1- Filet Mignon (freezer), corn on the cob, baked potatoes
Hoping to have an under $60 grocery trip this week. Last week was a stock up week and we spent $140. I'm planning on $60 a week for the next 3 weeks. Hopefully I can stick to it!
Have a great week! Stop by Laura's MPM for more menus!